Seasonal guide

What's in Season in April

34 fruits, vegetables, and herbs are typically at Bay Area farmers markets in April — including artichokes, asparagus at their peak.

At peak

Artichokes · Asparagus

Just arriving

Strawberries · Blueberries · Valencia Oranges · Rhubarb · New Potatoes · Mint · Dill

Last call

Kiwi · Navel Oranges · Mandarins · Green Garlic · Cauliflower · Cabbage · Leeks · Turnips

Fruits

StrawberriesBlueberriesKiwiNavel OrangesValencia OrangesMandarinsGrapefruitAvocados

Vegetables

ArtichokesAsparagusFava BeansEnglish PeasSnap PeasGreen GarlicSpring OnionsRhubarbNew PotatoesBroccoliCauliflowerCabbageChardSpinachLeeksFennelTurnipsLettuceArugulaRadishesCarrotsBeets

Herbs

MintCilantroParsleyDill

Shopper's notes

Artichokes

Castroville, just south of the Bay, is the artichoke capital — spring is peak.

Asparagus

Delta asparagus is a Northern California spring rite. Thick or thin, look for tight tips.

Taste it this weekend

Dozens of markets run every Saturday and Sunday across the Bay.

Weekend markets